TJean Recipe
Christmas Tree Toast Bites
Easy 35 minutes Snacks Air Fry Christmas Holiday Snack Toast Butter Parsley Savoury Snack Kid-Friendly Party Food Finger Food Quick & Easy Beginner-Friendly Afternoon Snack Vegetarian Homemade
About this recipe
Christmas tree-shaped toast bites brushed with buttery parsley seasoning and air fried until crisp and golden, making an easy festive snack for holiday parties and family gatherings.
Ingredients
Toast slices
30 g butter
Crushed parsley, as needed
Instructions
| Stage | Product | Mode | Temperature | Time |
|---|---|---|---|---|
| Air fry the toast bites | ShellBake S1 12L | Air Fry | 160°C | 15 min |
01 Place a slice of toast on a cutting board.
02 Use a Christmas tree-shaped cutter to cut tree shapes from the toast.
03 Repeat with the remaining toast slices.
04 Place 30 g of butter in a heat-safe bowl.
05 Place the bowl in the ShellBake S1 12L to soften or melt the butter.
06 Remove the melted butter from the oven.
07 Add crushed parsley to the butter.
08 Mix until the parsley is evenly distributed through the melted butter.
09 Line a baking tray with parchment paper.
10 Arrange the Christmas tree-shaped toast pieces on the prepared tray.
11 Brush the butter and parsley mixture evenly over the surface of each toast piece.
12 Make sure the tops are lightly and evenly coated.
13 Place the tray in the ShellBake S1 12L.
14 Select Air Fry mode.
15 Set the temperature to 160°C.
16 Set the time to 15 minutes.
17 Air fry until the toast bites are crisp and golden brown.
18 Carefully remove the tray from the oven.
19 Transfer the Christmas tree toast bites to a serving plate.
20 Serve warm or allow them to cool slightly before serving.