TJean Recipe
Chicken Dinner for One
Easy 30 minutes Main Dishes Air fry Dinner for One Quick & Easy High-Protein Easy Dinner
About this recipe
A simple and satisfying chicken dinner made just for one. Marinated chicken leg and wings cook together in the ShellBake for a golden, juicy meal with minimal preparation and cleanup. Perfect for busy evenings when you want a proper hot dinner without making a full spread.
Ingredients
Marinated chicken leg
Marinated chicken wings
Instructions
| Stage | Product | Mode | Temperature | Time |
|---|---|---|---|---|
| Cook the chicken | ShellBake S1 12L | Air Fry | 180°C | 20 min |
01Arrange the marinated chicken leg and wings in a single layer on a lined cooking tray, leaving a little space between the pieces so the hot air can circulate evenly.
02Place the tray in the ShellBake S1 12L and Air Fry at 180°C for 20 minutes.
03Check that the chicken is golden on the outside and completely cooked through at the thickest part. If the pieces are especially large, continue cooking briefly as needed until fully done.
04Carefully remove the tray and let the chicken rest briefly before serving warm. Enjoy it straight from the tray or pair it with your favourite simple side for an easy dinner for one.